Mark the first isolated restriction endonuclease enzyme

1. EcoR I
2. Bam HI
3. Hind II
4. EcoR II

Subtopic:  Restriction Enzymes: Historical Background |
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Level 1: 80%+
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What is the significance of restriction enzymes recognizing specific palindromic sequences in recombinant DNA technology?
1. It allows precise cutting at identical locations, creating complementary sticky ends for ligation.
2. It ensures that the DNA is cut at random sites to generate variability.
3. It prevents the host DNA from being degraded during the replication process.
4. It ensures that the DNA is replicated in a particular orientation within the host.
Subtopic:  Tools: Enzymes: I | Tools: Enzymes: II | Restriction Enzymes: Historical Background |
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Level 1: 80%+
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If an enzyme catalyses the removal of nucleotides from the ends of DNA, then it should be called as:
1. endonuclease
2. exonuclease
3  ligase
4. reverse transcriptase

Subtopic:  Restriction Enzymes: Historical Background | Tools |
 89%
Level 1: 80%+
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Which of the following statements about restriction enzymes is incorrect?
1. Restriction enzymes are also called molecular scissors because they cleave DNA at specific sequences.
2. They are naturally found in eukaryotic cells to protect against viral DNA.
3. EcoRI is a restriction enzyme that recognizes the sequence GAATTC.
4. Restriction enzymes often create sticky ends, facilitating ligation.
Subtopic:  Restriction Enzymes: Historical Background | Tools |
 83%
Level 1: 80%+
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Hind II always cuts DNA molecules at a particular point called recognition sequence and it consists of:
1. 6 bp 2. 4 bp
3. 10 bp 4. 8 bp
Subtopic:  Restriction Enzymes - Main Enzymes | Restriction Enzymes: Historical Background |
 82%
Level 1: 80%+
NEET - 2024
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Match Column-I with Column-II and select the correct option:
Column-I Column-II
a. Restriction endonuclease (i) Hind II
b. First recombinant DNA (ii) Obtained from
strain RY13
c. First restriction endonuclease (iii) Isolated in 1963
d. EcoRI (iv) Developed in 1972

1. a(iii), b(i), c(ii), d(iv)
2. a(i), b(ii), c(iii), d(iv)
3. a(iii), b(iv), c(i), d(ii)
4. a(iii), b(iv), c(ii), d(i)
Subtopic:  Restriction Enzymes: Historical Background | Introduction & History |
 81%
Level 1: 80%+
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