Which enzymes are likely to act on the baked potatoes eaten by a man, starting from the mouth and as it moves down the alimentary canal?
 
1. Pancreatic amylase → salivary amylase → lipases
2. Disaccharidase like maltase → lipases → nucleases
3. Salivary amylase → pancreatic amylase → disaccharidases
4. Salivary maltase → carboxy peptidase → trypsinogen

 
Subtopic:  Digestive Secretions: Saliva | Gastric Secretions | Bile | Pancreatic Secretions |
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